Announcing Our Guest Speaker for July 18th…

Jose Oliva, Campaigns Director at HEAL Food Alliance!

Food for the Spirit, Black Farmers United NYS, and Equity Advocates are hosting monthly “Y’All Come Meetings” to invite everyone to get involved with our 2023 Farm Bill Campaign.

Each month, we will have a special guest speaker for our Y’All Come Meeting for Farm Bill Advocacy. On July 18, from 5-6:15 PM our guest speaker will be…

Jose Oliva, Campaigns Director at HEAL Food Alliance!

Click here to register for our third meeting on July 18, 2023 at 5 PM!

With a long history in labor organizing, Jose (he/him) has served in several leadership positions at Casa Guatemala, Chicago Interfaith Workers’ Center, Interfaith Worker Justice’s National Workers’ Centers Network, Center for Community Change, and the Restaurant Opportunities Centers United – the national organization of restaurant workers. Jose was the Co-Founder and Co-Director of the Food Chain Workers Alliance a national coalition of food-worker organizations that collectively represents over 350,000 workers. Jose is also a 2017 James Beard Award recipient and a 2018 American Food Hero Awardee.

Click here to learn more about our Y’All Come Meetings.

Announcing Our Guest Speaker for June 20th…

Kelsey Watson, Grassroots Co-Director at the National Sustainable Agriculture Coalition (NSAC)

Food for the Spirit, Black Farmers United NYS, and Equity Advocates are hosting monthly “Y’All Come Meetings” to invite everyone to get involved with our 2023 Farm Bill Campaign.

Each month, we will have a special guest speaker for our Y’All Come Meeting for Farm Bill Advocacy. On June 20, from 5-6:15 PM our guest speaker will be…

Kelsey Watson, Grassroots Co-Director at the National Sustainable Agriculture Coalition (NSAC)!

Click here to register for our second meeting on June 20, 2023 at 5 PM!

Kelsey (she/her) has spent more than a decade doing work rooted in food and agriculture. She has worked with National Sustainable Agriculture Coalition (NSAC) in the realm of federal food and agricultural policy, national grassroots organizing, and coalition building since 2018. Much of her work is centered around racial equity and justice in multi-racial coalitions and supporting incoming coalition members.

Click here to learn more about our Y’All Come Meetings.

Interview: CUNY Urban Food Policy Monitor

Food for the Spirit and members of the Buffalo Food Equity Network have been instrumental in the development of the Good Food Buffalo Coalition (GFBC), an advocacy organization committed to bringing the Good Food Purchasing Programs (GFPP) to Buffalo and Western New York.

As the CUNY Urban Food Policy Monitor says: “By emphasizing racial justice, elevating the role of Black farmers, and promoting values-based procurement to safeguard the well-being of Buffalo students, the GFBC demonstrates their dedication to inclusive decision-making processes that prioritize the voices and concerns of those most affected by racial injustice in the food system.”

In this interview with the CUNY Urban Food Policy Monitor, Food for the Spirit’s Co-Founding Director, Rebekah Williams, and GFBC Campaign Director, Jessica Gilbert-Overland, talk about the GFBC’s commitment to racial justice, community engagement, and sustainable food systems, and how Food for the Spirit and members of the BFEN have informed the coalition’s development.

Click here to read the article.

Click here to learn about the Good Food Buffalo Coalition.

Click here to access the full issue of the CUNY Urban Food Policy Monitor.

Farm to School Workshop Update

On March 25, the Buffalo Food Equity Network (BFEN) Farm to School team hosted a wonderful workshop with 27 adults interested in serving as adult mentors for youth in Buffalo schools. The workshop took place at public school number 309, East Community High School, located at 820 Northampton Street.

The BFEN Farm to School team hosted the workshop in partnership with Buffalo Public Schools (BPS) Child Nutrition Services as part of their Celebrating Cultural Diversity through Buffalo Farm to School, Erie County SNAP-Ed, and Say Yes Buffalo. By partnering with Say Yes Buffalo we were able to host our workshop as part of the school’s Saturday Academy, wherein the high-level of community engagement and phenomenal foot traffic ensured that we got to interact with many people.

As a part of our workshop, we offered a hands-on cooking demonstration, conducted by SNAP-Ed educator, Unique Brown. By using the school kitchen for the cooking demonstration, we got to know the food service staff who run that school kitchen.

During the workshop, we shared personal narratives and experiences with food and agriculture, and we led several interactive, popular education based activities, including: a “What is Food?” word web, a “Farm to Cafeteria” food system brainstorm, and a conversation on how to support positive youth development. We also handed out free crock pots to each workshop participant.

For many of our BFEN team members, hosting the workshop at a public school in Buffalo was a return to childhood. A couple of us were so excited when we even recognized one of the food service staff from our own school days; seeing her for the first time in many years brought up great memories!

At the end of the day, our team left the workshop with a feeling of excitement for many future possibilities.

The BFEN Farm to School Team Members who designed and facilitated the workshop were:

  • Allison DeHonney
  • Bryana Hassan James
  • Dennice Barr
  • Donna Latham-Edwards
  • Gwen Baxley
  • Hope Isom
  • Neena Hussey
  • Nnenna Ferguson
  • Pamela James
  • Rebekah Williams
  • Sheila A. Bass
  • Sherman Webb-Middlebrooks

Click here to learn about the Buffalo Public Schools Celebrating Cultural Diversity initiative.

Click here to learn about Erie County SNAP-Ed New York programming.

Click here to learn about Say Yes Buffalo’s Community Schools Programming.