Food For the Spirit (F4tS) is excited to announce that we are forming a Strategic Planning Committee (SPC) — a new initiative designed to strengthen our organization’s collective governance structure and deepen community-driven planning across our networks. In an effort to center community voices, build local power through facilitative leadership, and clarify our role as … Continue reading Food For the Spirit is Forming a Strategic Planning Committee to Strengthen Collective-Driven Governance
Category: Cooperative Development
Connecting Growers and Community: Buffalo Bypass Launch & NY Foodways Gathering
Food for the Spirit hosted a two-day gathering in Buffalo on March 22-23, launching the Buffalo Bypass Network with 48 food justice advocates, including QTBIPOC growers. The initiative aims to enhance food access, sustainability, and community collaboration. Participants shared resources and explored collective ownership models to strengthen regional food systems and empower communities.
Barriers for Black Farmers’ Success
Food for the Spirit is supporting the formation and development of a Black farmer co-op for New York State.